Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home
Hsiung, Deh-Ta
Shares that author's knowledge of Chinese restaurant cooking to help you reproduce your favourite meals at home. This work shows you each crucial stage of preparation to enable you to recreate the harmonious blending of subtle flavours, delicate textures, aromas, colours and shapes that are the hallmarks of authentic Chinese restaurant cooking.
Catégories:
Année:
2013
Editeur::
Little, Brown Book Group;Right Way
Langue:
english
Pages:
192
ISBN 10:
0716023679
ISBN 13:
9780716023678
Fichier:
EPUB, 1.41 MB
IPFS:
,
english, 2013